6 Differences Between Fat And Cholesterol
S.NO. | Fat | Cholesterol |
1. | Fat is a type of macronutrient found in food and is an important source of energy for the body. | Cholesterol is a type of lipid (a type of fat) that is produced by the body and is also found in some foods. |
2. | Cholesterol is involved in the production of hormones and cell membranes. | |
3. | There are different types of fat, including saturated, monounsaturated, and polyunsaturated fats. | Cholesterol is classified based on its density and the presence of proteins, specifically low-density lipoprotein (LDL) and high-density lipoprotein (HDL). |
4. | Fat is stored in the body's fat cells and can be mobilized for energy. | Cholesterol is transported in the blood and can accumulate in the arteries. |
5. | Excess fat can contribute to weight gain and increase the risk of health problems. | High levels of LDL cholesterol and low levels of HDL cholesterol can increase the risk of heart disease. |
6. | Fat intake can be controlled through diet and lifestyle choices. | Cholesterol levels can be influenced by diet, genetics, and lifestyle factors. |
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